{"id":676,"date":"2023-03-22T15:18:46","date_gmt":"2023-03-22T14:18:46","guid":{"rendered":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/?p=676"},"modified":"2025-11-02T21:32:06","modified_gmt":"2025-11-02T20:32:06","slug":"mc-boulangerie-specialisee","status":"publish","type":"post","link":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/2023\/03\/22\/mc-boulangerie-specialisee\/","title":{"rendered":"CS &#8211; Boulangerie sp\u00e9cialis\u00e9e"},"content":{"rendered":"\n<p>Le titulaire de la mention compl\u00e9mentaire boulangerie sp\u00e9cialis\u00e9e con\u00e7oit et r\u00e9alise des produits : de panification, de viennoiserie et de d\u00e9cor boulanger. Il est capable de conduire les fabrications qui lui sont confi\u00e9es en utilisant les \u00e9quipements et mat\u00e9riels permettant une meilleure productivit\u00e9.<br>Il travaille en respectant les r\u00e8gles de qualit\u00e9, d\u2019hygi\u00e8ne et de pr\u00e9vention des risques professionnels tout<br>au long des proc\u00e9d\u00e9s de fabrication.<br>Il prend en compte les probl\u00e8mes li\u00e9s \u00e0 l\u2019organisation de l\u2019entreprise de boulangerie.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-vivid-red-color has-css-opacity has-vivid-red-background-color has-background is-style-wide\" \/>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h2 class=\"wp-block-heading has-vivid-red-color has-text-color\">Rep\u00e8res pour la formation<\/h2>\n\n\n\n<p><a href=\"https:\/\/www.metiers-alimentation.ac-versailles.fr\/IMG\/pdf\/Referentiel_Mention_Complementaire_Boulangerie_Specialisee.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">R\u00e9f\u00e9rentiel <\/a>des activit\u00e9s professionnelles et de certification<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h2 class=\"wp-block-heading has-vivid-red-color has-text-color\">\u00c9valuation<\/h2>\n\n\n\n<p><strong>\u00c9preuve E1<\/strong><\/p>\n\n\n\n<p><a rel=\"noreferrer noopener\" href=\"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-content\/uploads\/sites\/26\/2023\/05\/MC-Boulangerie-specialisee-E1-ponctuelle-22-mai-2023.xlsx\" target=\"_blank\">Grille d&rsquo;\u00e9valuation num\u00e9rique<\/a>&nbsp;(22 mai 2023)<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>\u00c9preuve E3<\/strong><\/p>\n\n\n\n<p><a href=\"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-content\/uploads\/sites\/26\/2023\/05\/MC-Boulangerie-specialisee-E3-Ponctuelle-22-mai-20232.xlsx\" target=\"_blank\" rel=\"noreferrer noopener\">Grille d&rsquo;\u00e9valuation num\u00e9rique<\/a>&nbsp;(22 mai 2023)<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Les consignes se trouvent dans l&rsquo;onglet \u00ab\u00a0Infos\u00a0\u00bb des grilles num\u00e9riques<\/p>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\" style=\"grid-template-columns:23% auto\"><figure class=\"wp-block-media-text__media\"><a href=\"https:\/\/www.metiers-alimentation.ac-versailles.fr\/spip.php?page=recherche&amp;recherche=sujet+mc+boulangerie+sp%C3%A9cialis%C3%A9e\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" width=\"208\" height=\"162\" src=\"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-content\/uploads\/sites\/26\/2023\/03\/ALIMENTATION.png\" alt=\"\" class=\"wp-image-389 size-full\" \/><\/a><\/figure><div class=\"wp-block-media-text__content\">\n<p class=\"has-medium-font-size\"><strong>Centre <br>national de ressources<\/strong><\/p>\n<\/div><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\" style=\"grid-template-columns:15% auto\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"144\" height=\"144\" src=\"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-content\/uploads\/sites\/26\/2023\/03\/icons8-planner-144.png\" alt=\"\" class=\"wp-image-387 size-full\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<p class=\"has-medium-font-size\"><strong>Agenda<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><\/li>\n<\/ul>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le titulaire de la mention compl\u00e9mentaire boulangerie sp\u00e9cialis\u00e9e con\u00e7oit et r\u00e9alise des produits : de panification, de viennoiserie et de d\u00e9cor boulanger. Il est capable de conduire les fabrications qui lui sont confi\u00e9es en utilisant les \u00e9quipements et mat\u00e9riels permettant une meilleure productivit\u00e9.Il travaille en respectant les r\u00e8gles de qualit\u00e9, d\u2019hygi\u00e8ne et de pr\u00e9vention des [&hellip;]<\/p>\n","protected":false},"author":39,"featured_media":665,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":{"0":"post-676","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-cs","8":"czr-hentry"},"_links":{"self":[{"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/posts\/676","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/users\/39"}],"replies":[{"embeddable":true,"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/comments?post=676"}],"version-history":[{"count":2,"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/posts\/676\/revisions"}],"predecessor-version":[{"id":989,"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/posts\/676\/revisions\/989"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/media\/665"}],"wp:attachment":[{"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/media?parent=676"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/categories?post=676"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pedagogie.ac-clermont.fr\/disciplines\/economie-et-gestion-voie-professionnelle\/wp-json\/wp\/v2\/tags?post=676"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}